Mosi Gin - WaMambo 43%

Mosi Gin - WaMambo 43%

Mosi wines & spirits model is to concentrate on sourcing the best fruit from only healthy vineyards

to produce excellent quality wines. We also forage ingredients for our gin from the bushes of Chirumhanzu Zimbabwe so that we can craft a premium gin and advocate this avenue to mindfully enjoying life.

 

Our wines and spirits are named after family members as this is a family owned business. For now we have chenin blanc named after our wine maker’s son Tinashe, Syrah is a tribute to our winemaker’s father who passed on in 2004 and gin is named after the

whole clan.

 

From working as a gardener in Riebeek- Kasteel to becoming the seventh SASA certified sommelier in

South Africa, Joseph has been lauded for his humility and for sharing his exceptional knowledge of wine with pure grace and professionalism.